Liz made this delicious salad when she came to stay over the recent bank holiday.
Packed with goodies!
Rocket, lettuce, coriander, parsley, dill, oregano, sage, mint, wakame, kelp powder, spirulina. And also some non-green ingredients; buckwheat, kidney beans, chickpeas, tinned sardines, olive oil, apple cider vinegar, liquid aminos.
Liz also has this with quinoa or rice.
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